I’ve been on a mission lately, craving the crispy goodness of sesame chicken. There’s something about that crunchy coating paired with the sweet and savory sauce that just hits the spot. If you’ve ever found yourself longing for takeout but want to whip something up at home, you’re in the right place!
This post is for anyone who loves quick, delicious meals. Whether you’re a busy parent, a college student, or just someone who enjoys cooking without spending hours in the kitchen, these easy sesame chicken recipes are perfect for you. You don’t have to be a master chef to enjoy a tasty meal that will impress your family or friends.
In this collection, I’ve pulled together 30 sesame chicken recipes that are not only crispy but also quick to make. Each dish is designed to bring that delightful restaurant flavor right to your kitchen, without the fuss. You’ll find variations that suit any occasion, from weeknight dinners to casual get-togethers. So grab your apron, and let’s get cooking!
1. Baked Sesame Chicken

Imagine biting into a piece of chicken that’s crispy on the outside and juicy on the inside. That’s what you get with this baked sesame chicken. It’s a fantastic choice for anyone looking to eat healthier while still enjoying bold flavors. You can whip it up in no time, making it a perfect option for busy weeknights!
This baked version not only satisfies your craving for crunch, but it’s also lighter than traditional fried chicken. Here’s how to make it:
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 25 minutes
– Total Time: 40 minutes
– Calories: 350 per serving
Ingredients:
– 1 lb chicken breast, cut into bite-sized pieces
– 1 cup panko breadcrumbs
– 2 tbsp sesame seeds
– 2 tbsp soy sauce
– 1 tbsp honey
– 1 egg, beaten
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In one bowl, mix soy sauce, honey, and the beaten egg. This will add flavor and help the coating stick.
3. In another bowl, combine panko breadcrumbs and sesame seeds. This mixture will give you that crunchy texture.
4. Dip the chicken pieces into the soy mixture, then roll them in the breadcrumb mixture until fully coated.
5. Arrange the coated chicken on a baking sheet lined with parchment paper. Bake for 25 minutes or until they are golden brown and crispy.
This dish is not only easy to make, but it also delivers a delightful crunch that you’ll love. Serve it with a side of steamed broccoli or over rice for a complete meal. Enjoy the satisfaction of a wholesome dinner that doesn’t skimp on taste!
Tips for Success:
– Choose fresh chicken for the best flavor.
– Use a mix of white and black sesame seeds for a nice visual contrast.
– Make sure to space the chicken pieces out on the baking sheet for even cooking.
– Experiment with adding spices like garlic powder or paprika to the breadcrumb mix for extra flavor.
With this simple recipe, you can enjoy a delicious meal that fits your healthy lifestyle.
Fun fact: baked sesame chicken is a sesame chicken recipe easy win. It can cut calories by about 40% and fat by half versus fried versions, while staying crispy.
2. Air Fryer Sesame Chicken

Craving crispy sesame chicken without the guilt? Your air fryer is about to become your best friend! This quick recipe delivers delicious, crunchy bites in just 25 minutes, perfect for a busy weeknight dinner. Plus, you’ll love that it uses less oil than traditional frying, making it a healthier choice for you and your family.
Here’s what you need to whip up this tasty dish:
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 330 per serving
Ingredients:
– 1 lb chicken thighs, cut into strips
– 1 cup cornstarch
– 2 tbsp sesame oil
– 3 tbsp soy sauce
– 1 tbsp ginger, minced
Instructions:
1. Preheat your air fryer to 375°F (190°C).
2. In a bowl, mix the chicken strips with soy sauce, sesame oil, and ginger. Make sure every piece is coated well.
3. Dredge the chicken in cornstarch until evenly covered. This step is key for that extra crunch!
4. Place the chicken in the air fryer basket in a single layer. Cook for 15 minutes, shaking the basket halfway through to ensure even cooking.
Serve your crispy sesame chicken over a bed of fluffy rice or alongside steamed veggies for a complete meal. The flavors will pop, and the texture will delight everyone at the table. Enjoy this easy dish that feels special without the fuss!
Tips for Perfect Air Fryer Sesame Chicken:
– Use chicken thighs for juiciness; they stay tender.
– Choose fresh ginger for a bright flavor.
– Pick high-quality soy sauce for a richer taste.
– Add your favorite veggies to the meal for extra nutrition.
Now, you’re ready to impress with this air fryer recipe that’s sure to become a family favorite!
3. Honey Garlic Sesame Chicken

Craving something sweet and savory? Look no further than this delicious Honey Garlic Sesame Chicken! It’s packed with flavor and super easy to whip up, making it a perfect weeknight dinner option for you and your family. Trust me, once you try it, it will quickly become a favorite.
This recipe serves four and takes just 35 minutes from start to finish. It’s a great choice if you’re looking for a quick meal that doesn’t skimp on taste. Each serving has around 400 calories, so you can enjoy it without guilt.
Ingredients:
– 1 lb chicken breast, diced
– 3 tbsp honey
– 2 tbsp soy sauce
– 1 tbsp garlic, minced
– 1 tbsp sesame seeds
Instructions:
1. Heat some oil in a skillet over medium heat. Add the diced chicken and cook until it’s golden brown.
2. In a bowl, whisk together the honey, soy sauce, and minced garlic.
3. Pour this tasty sauce over the browned chicken. Let it simmer until the sauce thickens.
4. Just before serving, sprinkle sesame seeds on top for that perfect crunch.
This dish pairs beautifully with steamed rice or noodles, making it a complete meal. Plus, you can easily adjust the sweetness or saltiness to match your taste. Whether it’s a busy weeknight or you’re entertaining guests, this Honey Garlic Sesame Chicken is sure to impress!
Enjoy the delightful blend of flavors and the crispy texture that brings joy to every bite. It’s simple, satisfying, and absolutely scrumptious. Give it a try, and watch it disappear from the dinner table!
4. Crunchy Sesame Chicken Wraps

Imagine biting into a crunchy sesame chicken wrap filled with vibrant flavors. This delightful meal is not just easy to make, but it’s also perfect for a quick lunch or dinner. You can whip these up in no time and enjoy a healthier twist on a classic favorite. Whether you’re on the go or relaxing at home, these wraps satisfy your cravings while keeping things light.
Here’s what you need for a delicious serving for four:
Ingredients:
– 1 lb chicken tenders
– 4 whole wheat tortillas
– 2 tbsp sesame dressing
– 1 cup lettuce, shredded
– 1/2 cup carrots, julienned
Instructions:
1. Start by heating a skillet over medium heat. Cook the chicken tenders until they’re golden brown and fully cooked. This should take about 7-10 minutes.
2. Take your whole wheat tortillas and spread sesame dressing evenly on each one. This adds a burst of flavor.
3. Layer the cooked chicken, shredded lettuce, and julienned carrots on top of the dressing.
4. Roll each tortilla tightly, then slice them in half for easy eating.
These wraps are not only healthy but also a blast to eat! You can take them to work for lunch or enjoy them as a quick weeknight dinner. They’re a great way to sneak in some veggies while savoring that classic sesame chicken taste.
Here are some quick tips to elevate your wraps:
– Add spices to the chicken for extra flavor.
– Substitute the whole wheat tortillas with low-carb options if you’re watching your carbs.
– Include avocado for a creamy texture and healthy fats.
– Pack them up for picnics or road trips for a tasty bite on the go.
Now, you’re ready to enjoy these crunchy sesame chicken wraps anytime! Happy cooking!
5. Sesame Chicken Stir-Fry

Imagine a busy weeknight when you crave something delicious but don’t have hours to spend in the kitchen. Enter the sesame chicken stir-fry! This dish is quick, tasty, and packed with colorful veggies. You can whip it up in just 25 minutes and enjoy a healthy meal that satisfies. Plus, you’ll love the nutty flavor from the sesame oil and the crunch of the sesame seeds.
Here’s how to make your own sesame chicken stir-fry:
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 350 per serving
Ingredients:
– 1 lb chicken breast, cut into strips
– 2 cups mixed vegetables (bell peppers, broccoli, snap peas)
– 3 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp sesame seeds
Instructions:
1. Heat the sesame oil in a large skillet over high heat. You want it nice and hot!
2. Add in the chicken strips and cook until they are golden brown. This should take about 5 minutes.
3. Toss in your mixed veggies. Stir-fry them until they are tender-crisp, which usually takes another 3-4 minutes.
4. Drizzle the soy sauce over the stir-fry and sprinkle sesame seeds on top just before serving. This adds great flavor and texture!
Serve your sesame chicken stir-fry over rice or quinoa for a complete meal. It’s a fantastic way to get your protein and veggies in one dish. You’ll love how easy it is to make and how delicious it tastes. This dish is perfect for those busy nights when you still want a home-cooked meal that feels special. Enjoy!
6. Sesame Chicken Quinoa Bowl

Looking for a quick yet nutritious meal option? The Sesame Chicken Quinoa Bowl is your answer! This dish combines tender chicken with fluffy quinoa, creating a filling meal that’s packed with protein. Perfect for lunch or dinner, it’s both satisfying and healthy.
Imagine a bowl filled with golden-brown chicken pieces drizzled in savory soy sauce, resting on a bed of nutty quinoa. Topped with fresh green onions and crunchy sesame seeds, it’s not just a feast for your stomach but also for your eyes! Plus, this recipe takes only 35 minutes from start to finish, making it a great choice for busy weeknights.
Here’s how to make it:
Ingredients:
– 1 lb chicken breast, cubed
– 1 cup quinoa
– 2 cups chicken broth
– 3 tbsp soy sauce
– 2 tbsp sesame oil
– Chopped green onions and sesame seeds for garnish
Instructions:
1. Rinse the quinoa under cold water. Then, cook it in chicken broth according to the package instructions. This adds flavor and nutrition.
2. While the quinoa is cooking, heat the sesame oil in a skillet over medium heat. Add the cubed chicken and cook until it turns golden brown, about 5-7 minutes.
3. Pour in the soy sauce and let it simmer for an additional 3-4 minutes, allowing the chicken to absorb the flavors.
4. To serve, place the quinoa in bowls and top with the chicken mixture. Don’t forget to sprinkle with chopped green onions and sesame seeds for that extra crunch and flavor!
This bowl is perfect for meal prep! It stores well in the fridge, making it easy to grab for lunch throughout the week. You’ll love how this Sesame Chicken Quinoa Bowl not only satisfies your hunger but also fuels your day with healthy goodness. Enjoy!
❝ Fun fact: a Sesame Chicken Quinoa Bowl can deliver around 25–30g of protein per serving, with fiber from quinoa and crispy chicken. When you’re chasing sesame chicken recipe easy weeknights, this bowl proves you don’t have to skip flavor for speed. ❞
7. Sesame Chicken Salad

Are you looking for a light yet satisfying meal that’s perfect for warm weather? This sesame chicken salad hits the spot! It combines the crunch of fresh vegetables with tender chicken and a delightful sesame dressing. Not only is it healthy, but it’s also quick to prepare, making it ideal for busy days when you want something nutritious and flavorful.
Imagine biting into a salad filled with vibrant greens, crisp cucumbers, and savory chicken, all drizzled with a rich sesame dressing. This dish is a fantastic way to use leftover chicken, giving it new life with exciting flavors. Plus, it’s a great option for meal prep or a speedy lunch. Now, let’s dive into the recipe!
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 320 per serving
Ingredients:
– 1 lb cooked chicken, shredded
– 4 cups mixed greens
– 1/2 cup cucumber, sliced
– 1/4 cup sesame dressing
– 2 tbsp sesame seeds
Instructions:
1. In a large bowl, combine the mixed greens, shredded chicken, and sliced cucumber.
2. Drizzle the sesame dressing over the top and toss gently to combine.
3. Sprinkle sesame seeds on top for added crunch and flavor.
4. Serve chilled and enjoy your refreshing salad!
This sesame chicken salad is not just a meal; it’s a delightful experience. Perfect for lunch at home or a picnic in the park, it brings a burst of flavor and nutrients to your day. Enjoy the simplicity and freshness in every bite!
Tips to Enhance Your Salad:
– Add colorful veggies like bell peppers for extra crunch.
– Mix in fruits like mandarin oranges for a sweet twist.
– Substitute the dressing with a homemade version for a personal touch.
– Top with nuts for added protein and texture.
This salad is a fantastic way to eat healthy while enjoying every bite. Try it out, and you’ll see how easy it is to create a meal that feels both indulgent and wholesome!
8. Sesame Chicken with Cauliflower Rice

If you’re craving a delicious meal that’s both healthy and satisfying, look no further than this Sesame Chicken with Cauliflower Rice! This low-carb twist on the classic dish uses cauliflower rice instead of traditional grains, making it perfect for those on a keto or paleo diet. The best part? You get all the flavor without the guilt!
Imagine biting into tender chicken, coated in a savory sesame sauce, paired with fluffy cauliflower rice. It’s a dish that not only fills your stomach but also delights your taste buds. With a total prep and cook time of just 30 minutes, you can whip this up for a weeknight dinner or impress guests at a small gathering.
Here’s how to make it:
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 20 minutes
– Total Time: 30 minutes
– Calories: 290 per serving
Ingredients:
– 1 lb chicken breast, diced
– 4 cups cauliflower rice
– 3 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp green onions, chopped
Instructions:
1. Heat sesame oil in a large skillet over medium heat. Add the diced chicken and cook until browned, about 5-7 minutes.
2. Stir in the cauliflower rice and stir-fry for about 5 minutes until tender.
3. Drizzle the soy sauce over the mixture, stir well, and cook for another 3 minutes to combine flavors.
4. Remove from heat and garnish with chopped green onions before serving.
This dish is not only quick to prepare but also budget-friendly. You can easily find all the ingredients at your local grocery store. Plus, it’s a fantastic way to sneak in some veggies while enjoying a beloved favorite. Perfect for busy nights or meal prep, this sesame chicken is bound to become a staple in your kitchen!
• Choose chicken breast for a lean protein option.
• Use fresh cauliflower rice for better texture.
• Garnish with green onions for a burst of flavor.
• Pair with steamed veggies for a complete meal.
9. Sesame Chicken Tacos

Transform your dinner routine with a delightful twist on traditional sesame chicken—introducing Sesame Chicken Tacos! These flavorful tacos blend familiar tastes in an exciting way that everyone in your family will adore. Whether it’s a weeknight meal or a casual get-together with friends, these tacos are sure to impress.
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: 360 per serving
Ingredients:
– 1 lb chicken, diced
– 8 small corn tortillas
– 1 cup cabbage, shredded
– 3 tbsp sesame sauce
– 2 tbsp cilantro, chopped
Instructions:
1. In a skillet, cook the diced chicken over medium heat until it’s fully cooked, about 7-8 minutes.
2. While the chicken is cooking, warm the tortillas in a separate pan for about 1-2 minutes on each side.
3. Once the chicken is done, assemble your tacos. Place the cooked chicken in each tortilla, then top with shredded cabbage and drizzle sesame sauce over everything.
4. Finish by garnishing each taco with fresh cilantro for that extra burst of flavor.
These Sesame Chicken Tacos are not only easy to make, but they also offer a fun way to enjoy the classic flavors of sesame chicken. You’ll love the crispy, crunchy texture of the cabbage paired with the savory chicken and rich sesame sauce. Plus, they’re great for family dinners or a laid-back taco night with friends. Enjoy every bite and watch everyone go back for seconds!
10. Spicy Sesame Chicken

Are you craving something spicy? Look no further than this exciting spicy sesame chicken recipe! It takes the classic dish you love and gives it a zesty twist that will awaken your taste buds. In just 25 minutes, you can whip up a meal that’s not only quick but also packed with flavor.
Imagine tender chicken pieces coated in a sweet and spicy sauce. The heat from the sriracha perfectly balances the rich soy sauce, while the sesame oil adds that nutty aroma. This dish is not just a meal; it’s an adventure for your palate. It pairs beautifully with fluffy rice or stir-fried noodles, making it a complete dining experience.
Ready to dive in? Here’s what you need and how to make it.
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 380 per serving
Ingredients:
– 1 lb chicken breast, diced
– 2 tbsp sriracha
– 3 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp sesame seeds
Instructions:
1. Heat the sesame oil in a skillet over medium heat. Add the diced chicken and cook until browned, about 5-7 minutes.
2. Stir in the sriracha and soy sauce, making sure to coat the chicken evenly.
3. Continue to cook for an additional 2-3 minutes, allowing the sauce to thicken slightly.
4. Remove from heat and garnish with sesame seeds before serving.
This spicy sesame chicken is perfect for weeknight dinners or when you want to impress guests. It’s quick, easy, and full of flavor, making every bite count. Get ready to enjoy a dish that brings a kick to your table!
11. Sesame Chicken and Broccoli

Are you looking to add a nutritious twist to your weeknight dinners? This Sesame Chicken and Broccoli recipe delivers on flavor and health in just 25 minutes. With tender chicken and vibrant broccoli, it’s a feast for your eyes and your body!
Imagine the sizzle of chicken in sesame oil, mingling with the fresh crunch of steamed broccoli. The flavors of soy sauce and toasted sesame seeds create a delightful harmony. Plus, this dish serves four, making it perfect for family meals or meal prep for the week ahead.
Let’s dive into the details of this quick and easy recipe. Here’s what you’ll need:
Ingredients:
– 1 lb chicken breast, sliced into bite-sized pieces
– 2 cups broccoli florets
– 3 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp sesame seeds
Instructions:
1. Start by heating the sesame oil in a skillet over medium heat.
2. Add the sliced chicken and cook until it turns golden brown.
3. Toss in the broccoli and a few tablespoons of water. Cover the skillet and let it steam for about 3-5 minutes until the broccoli is tender.
4. Drizzle the soy sauce over the chicken and broccoli. Stir everything together, allowing the flavors to meld.
5. Finish with a sprinkle of sesame seeds before serving.
This dish not only satisfies your cravings but also sneaks in those essential veggies. It’s fast, healthy, and filling—perfect for busy nights!
Try this recipe tonight and enjoy a delicious meal that’s as easy to make as it is to eat. You’ll love every crispy, savory bite!
12. Sweet and Sour Sesame Chicken

Looking for a delicious meal that balances sweet and tangy flavors? Try this Sweet and Sour Sesame Chicken recipe! It’s quick, easy, and perfect for busy nights when you want something tasty without spending hours in the kitchen. The combination of chicken, bell peppers, and a delightful sauce will have your taste buds dancing.
This dish serves four people and takes just 30 minutes to prepare and cook. Each serving packs in about 390 calories, making it a satisfying option without the guilt.
Ingredients:
– 1 lb chicken breast, cut into bite-sized cubes
– 1/2 cup sweet and sour sauce
– 2 tbsp soy sauce
– 2 tbsp sesame seeds
– 1 cup bell peppers, sliced (try using a mix of colors!)
Instructions:
1. Start by heating a skillet over medium heat. Add the chicken cubes and cook them until they turn golden brown.
2. Pour in the sweet and sour sauce along with the soy sauce. Stir well to coat the chicken evenly.
3. Toss in the sliced bell peppers, cooking them until they soften but still have a little crunch.
4. Serve your delicious creation hot, topped with sesame seeds for that extra crunch.
This recipe is a fantastic reminder that you don’t have to sacrifice flavor for speed. Pair it with fluffy rice or enjoy it as part of a larger meal. You’ll love how the sweet and savory elements complement each other, making each bite a delight!
Quick Tips:
– Choose fresh veggies for the best flavor and crunch.
– Use leftover chicken if you have some on hand to save time.
– Adjust the sauce to your taste—add more for a bolder flavor or less for a milder touch.
– Serve with rice or noodles to soak up the delicious sauce.
With these easy steps, you can whip up a mouthwatering Sweet and Sour Sesame Chicken that your whole family will enjoy. Happy cooking!
13. Sesame Chicken Casserole

When you need a warm and satisfying meal for your family, this sesame chicken casserole is the answer. It combines tender chicken, hearty rice, and vibrant broccoli in a single dish, making it not just easy to prepare but also deliciously comforting. Plus, it’s baked to perfection, creating a crispy topping that’s sure to delight everyone at the table.
Imagine the aroma of this dish filling your kitchen as it bakes. You can serve it straight from the oven, making cleanup a breeze. This recipe is perfect for busy weeknights or cozy family gatherings.
Here’s what you’ll need for this delightful casserole:
Ingredients:
– 2 cups cooked chicken, shredded
– 1 cup cooked rice
– 1 cup broccoli, chopped
– 1/2 cup cream of chicken soup
– 2 tablespoons soy sauce
– 2 tablespoons sesame seeds
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the shredded chicken, cooked rice, chopped broccoli, cream of chicken soup, and soy sauce. Mix until everything is well-coated.
3. Pour the mixture into a greased casserole dish, spreading it out evenly.
4. Sprinkle sesame seeds on top for added crunch and flavor.
5. Bake for 30 minutes or until the casserole is heated through and the top is golden brown.
This casserole not only brings together wonderful flavors but also adds a nutritious touch to your meal. Pair it with a fresh side salad for a complete dinner that everyone will enjoy. Whether it’s a busy weeknight or a relaxed weekend, this recipe will quickly become a family favorite!
• Preheat the oven to ensure even baking
• Use leftover chicken for a quick meal
• Add your favorite vegetables for extra nutrition
• Serve with a side salad for balance
14. Sesame Chicken Flatbreads

Looking for a quick and satisfying meal? Try these Sesame Chicken Flatbreads. They’re crispy, flavorful, and incredibly easy to whip up! Perfect for a busy lunch or a relaxed dinner, these flatbreads bring a delightful twist to your table. Imagine biting into a warm, soft flatbread topped with tender chicken, fresh cucumbers, and a rich hoisin sauce. It’s a treat you won’t want to miss.
Start with just a few simple ingredients. In no time, you’ll create a dish that impresses both family and friends. You can even customize your flatbreads with your favorite toppings. Let’s dive into the recipe.
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 350 per serving
Ingredients:
– 1 lb chicken breast, sliced thin
– 4 flatbreads
– 1/2 cup hoisin sauce
– 1 cup sliced cucumbers
– 2 tbsp sesame seeds
Instructions:
1. In a large skillet, cook the sliced chicken over medium heat until it’s golden brown. This usually takes about 5–7 minutes.
2. While the chicken cooks, spread a generous layer of hoisin sauce on each flatbread.
3. Once the chicken is done, layer it on top of the hoisin-coated flatbreads.
4. Add fresh cucumbers for a crunchy bite.
5. Finish by sprinkling sesame seeds on top for added flavor and a nice crunch.
These flatbreads are not only delicious but also versatile. You can swap out the chicken for shrimp or tofu if you want a different protein. Feel free to add extra veggies like bell peppers or carrots for more color and nutrients. They’re perfect for a quick meal any day of the week!
Here are some tips for making your flatbreads even better:
– Use fresh ingredients for the best flavor.
– Experiment with sauces like teriyaki or soy for different tastes.
– Pick whole grain flatbreads for a healthier option.
– Garnish with green onions for extra flavor and color.
Enjoy your cooking adventure with these sesame chicken flatbreads. They’re sure to become a family favorite!
15. Sesame Chicken Meatballs

Are you looking for a fun and tasty dish to impress your family or friends? Try these mouthwatering sesame chicken meatballs! Perfect as appetizers or a main course, they’re crispy on the outside and bursting with flavor on the inside. You won’t be able to resist snacking on these delightful bites. Whether served with a tangy sauce or on a bed of fluffy rice, they add a unique twist to your dinner table.
Here’s what you’ll need to whip up these delicious meatballs:
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 20 minutes
– Total Time: 35 minutes
– Calories: 360 per serving
Ingredients:
– 1 lb ground chicken
– 1/4 cup breadcrumbs
– 2 tbsp soy sauce
– 1 tbsp ginger, minced
– 1 tbsp sesame oil
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a large mixing bowl, combine the ground chicken, breadcrumbs, soy sauce, minced ginger, and sesame oil. Mix until everything is well blended.
3. Shape the mixture into small meatballs and arrange them on a baking sheet lined with parchment paper.
4. Bake for 20 minutes, or until the meatballs are cooked through and golden brown.
These sesame chicken meatballs are versatile, so don’t hesitate to get creative! Serve them with a sweet and sour sauce for a delightful dip, or toss them over jasmine rice for a satisfying meal. You will love how easy they are to make, and your guests will be asking for seconds. Enjoy your cooking adventure!
• Mix ground chicken with flavorful ingredients for a tasty blend.
• Shape into small meatballs for easy serving.
• Bake until golden for a crispy texture.
• Serve with sauce or on rice for a delightful meal.
16. Lemon Sesame Chicken

Brighten up your dinner table with a refreshing twist on a classic dish: Lemon Sesame Chicken! This dish bursts with zesty flavors and is perfect for any occasion. Its crispy coating and tangy sauce will make your taste buds dance. Plus, it’s quick to whip up, making it an ideal choice for busy weeknights when you crave something special yet easy.
Here’s a quick overview of what you’ll need for this delicious meal:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 20 minutes
– Total Time: 30 minutes
– Calories: Approximately 350 per serving
Ingredients:
– 1 lb chicken breast, cut into strips
– 1/4 cup fresh lemon juice
– 3 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp sesame seeds
Instructions:
1. Start by mixing the lemon juice, soy sauce, and sesame oil in a bowl. This mixture will pack a punch of flavor!
2. Next, toss the chicken strips in this marinade. Let them soak up the delicious flavors for about 15 minutes.
3. Heat a skillet over medium heat and cook the marinated chicken until it is golden brown and fully cooked. This should take about 10 minutes.
4. Just before serving, sprinkle the sesame seeds over the chicken for that perfect crunch.
Serve this delightful Lemon Sesame Chicken with fluffy rice or quinoa for a filling meal. This dish is not just quick and easy; it also brings a refreshing flair to your dinner. Enjoy the bright flavors and crispy texture that will make your family ask for seconds!
Fun fact: Lemon Sesame Chicken can shine on weeknights in about 30 minutes, with just 10 minutes of prep and 20 minutes of cook time. Crispy coating plus a tangy lemon glaze make weeknight dinners feel special.
17. Sesame Chicken Poke Bowl

Ready to spice up your dinner routine? Try making a delicious sesame chicken poke bowl! This trendy dish is fresh, light, and totally customizable. You can mix and match ingredients to suit your taste, making it perfect for any occasion. Plus, it’s a feast for the eyes with its vibrant colors and textures.
Imagine digging into a bowl filled with perfectly cooked brown rice, tender chicken, creamy avocado, and bright green edamame. Each bite is a delightful combination of flavors and nutrients. This poke bowl is not just a meal; it’s an experience that nourishes both your body and soul.
Let’s break down the recipe so you can enjoy this wholesome dish at home.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 400 per serving
Ingredients:
– 1 lb chicken breast, diced
– 1 cup brown rice, cooked
– 1/2 avocado, sliced
– 1/2 cup edamame
– 2 tbsp sesame dressing
Instructions:
1. Heat a skillet over medium heat and add the diced chicken. Cook until browned and fully cooked, about 5-7 minutes.
2. In two bowls, layer the cooked brown rice as the base.
3. Top the rice with the cooked chicken, avocado slices, and edamame.
4. Drizzle sesame dressing over the top for added flavor before serving.
This sesame chicken poke bowl is not only easy to make but also a fantastic way to enjoy a healthy meal. Feel free to add your favorite toppings like sliced cucumbers or pickled ginger for an extra kick. Enjoy creating this beautiful dish that is as fun to make as it is to eat!
Here are some tips to customize your poke bowl:
Use different proteins like tofu or shrimp for variety.
Choose colorful veggies such as carrots or radishes for crunch.
Pick a tasty sauce, like teriyaki or spicy mayo, to switch up the flavors.
Add sesame seeds or seaweed for that authentic poke bowl vibe.
With these ideas, you can enjoy a fresh and exciting meal whenever you want!
18. Sesame Chicken Pizza

Elevate your pizza night with a tasty twist: Sesame Chicken Pizza! This unique dish combines the flavors of sesame chicken with the beloved pizza format. It’s a fun way to mix things up, and it’s sure to delight everyone at the table. Perfect for family dinners or casual gatherings, this pizza is both satisfying and quick to prepare.
Imagine biting into a crispy crust topped with tender chicken, rich barbecue sauce, and gooey cheese, all sprinkled with crunchy sesame seeds. It’s a delightful fusion that will have your taste buds dancing. Plus, it takes just 35 minutes from start to finish!
Here’s how to make your own sesame chicken pizza:
Ingredients:
– 1 pre-made pizza crust
– 1 lb cooked chicken, shredded
– 1/2 cup barbecue sauce
– 1 cup shredded cheese
– 2 tbsp sesame seeds
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Spread the barbecue sauce evenly over the pizza crust.
3. Layer the shredded chicken on top of the sauce.
4. Sprinkle the shredded cheese over the chicken.
5. Bake for 15-20 minutes until the crust is golden brown and the cheese is bubbly.
6. Just before serving, sprinkle sesame seeds on top for that extra crunch.
This sesame chicken pizza recipe is not only easy to follow but also budget-friendly. You can use leftover chicken or even rotisserie chicken to save time. Enjoy it with fresh veggies or a side salad for a well-rounded meal. It’s the perfect way to bring everyone together around the table, making it a cozy night in or a hit at your next party!
Try this fun twist on pizza, and watch it become a family favorite! You’ll love the simple preparation and fantastic taste that this dish brings. Enjoy every delicious bite!
19. Sesame Chicken Skewers

Get ready to impress your friends and family with these delicious sesame chicken skewers! Perfect for outdoor gatherings, they bring a burst of flavor to your grill. With a crispy exterior and a juicy inside, these skewers are bound to become a favorite at your summer cookouts.
Imagine biting into tender chicken pieces, coated in a sweet and savory glaze, topped with crunchy sesame seeds. Your taste buds will dance with each bite! Plus, they’re incredibly easy to make, so you won’t spend all day in the kitchen.
Here’s what you need to whip up this crowd-pleaser:
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: 350 per serving
Ingredients:
– 1 lb chicken breast, cut into cubes
– 1/4 cup soy sauce
– 1 tbsp sesame oil
– 2 tbsp honey
– 2 tbsp sesame seeds
Instructions:
1. In a mixing bowl, stir together the soy sauce, sesame oil, and honey until well combined.
2. Add the chicken cubes, coating them thoroughly in the marinade. Let them soak for at least 30 minutes for maximum flavor.
3. Preheat your grill to medium-high heat. Thread the marinated chicken onto skewers.
4. Grill the skewers for about 10 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
5. Before serving, sprinkle with sesame seeds for that extra crunch.
These sesame chicken skewers are not just tasty; they’re also a breeze to prepare. You can even make the marinade a day ahead to save time. Serve them with a side of fresh veggies or rice for a complete meal. Enjoy the compliments that will come your way as everyone digs in to these flavorful bites!
20. Sesame Chicken Omelet

Start your morning off right with a delicious sesame chicken omelet! This protein-rich dish is perfect for breakfast or brunch, giving your day a flavorful kick. Imagine fluffy eggs wrapping around tender chicken, all with a hint of sesame flavor. It’s a quick and easy way to use up leftover chicken while still enjoying a meal that feels special.
Here’s a quick overview of what you need to make this scrumptious omelet:
Recipe Overview:
– Servings: 2
– Prep Time: 5 minutes
– Cook Time: 10 minutes
– Total Time: 15 minutes
– Calories: 300 per serving
Ingredients:
– 4 eggs
– 1 cup cooked chicken, shredded
– 2 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp green onions, chopped
Instructions:
1. In a bowl, beat the eggs and stir in the soy sauce for added flavor.
2. Heat the sesame oil in a non-stick skillet over medium heat.
3. Pour the egg mixture into the skillet, cooking until the edges begin to firm up.
4. Add the shredded chicken and chopped green onions to one half of the omelet. Fold the other half over and cook until the eggs are fully set.
This sesame chicken omelet not only satisfies your taste buds but also makes breakfast exciting and nutritious. You can easily adapt it with your favorite veggies or spices, giving you endless possibilities. Enjoy this dish as a hearty start to your day or a delightful brunch option that will impress your friends and family!
21. Sesame Chicken Rice Bowl

Imagine sinking your spoon into a warm, savory sesame chicken rice bowl after a long day. This dish isn’t just delicious; it’s also a quick and easy way to enjoy a hearty meal. Perfect for busy weeknights, this recipe combines tender chicken, nutty sesame flavor, and wholesome brown rice for a satisfying dinner.
Let’s dive into what you need to get started. This recipe serves four and takes only 30 minutes from prep to plate. With just 400 calories per serving, it’s a guilt-free treat that fills you up without weighing you down.
Ingredients:
– 1 lb chicken breast, diced
– 2 cups cooked brown rice
– 1/4 cup soy sauce
– 1 tbsp sesame oil
– 1/2 cup frozen peas
Instructions:
1. Heat the sesame oil in a skillet over medium heat.
2. Add the diced chicken and cook until it turns golden brown.
3. Pour in the soy sauce and toss in the frozen peas. Cook until everything is heated through.
4. Serve the chicken mixture over a generous portion of brown rice.
This sesame chicken rice bowl is not just easy; it also offers room for customization. Want to add some veggies? Toss in bell peppers or broccoli for an extra crunch. Feeling adventurous? A sprinkle of sesame seeds on top adds a delightful nutty finish.
This meal is perfect for when you crave comfort food but don’t have hours to spare in the kitchen. It’s quick, tasty, and leaves you feeling satisfied. Enjoy your delicious creation!
22. Sesame Chicken and Sweet Potato

Craving a delicious meal that strikes the perfect balance between sweet and savory? Look no further than this delightful Sesame Chicken and Sweet Potato dish! With its crispy chicken and tender, roasted sweet potatoes, this recipe is sure to satisfy your taste buds while being quick and easy to prepare.
Imagine the warm aroma of sesame oil mixing with the sweetness of roasted sweet potatoes filling your kitchen. This dish is not just a feast for the palate; it’s also a feast for the senses. The vibrant orange of the sweet potatoes contrasts beautifully with the golden-brown chicken, making your plate visually appealing. As seen in popular recipe blogs, this combination is a hit for family dinners or cozy nights in.
Ready to get cooking? Here’s how you can whip up this delightful dish in just 40 minutes!
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 30 minutes
– Total Time: 40 minutes
– Calories: 410 per serving
Ingredients:
– 1 lb chicken breast, cut into cubes
– 2 cups sweet potatoes, cubed
– 2 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp sesame seeds
Instructions:
1. Preheat your oven to 400°F (200°C).
2. Toss the sweet potatoes in a bowl with sesame oil and a pinch of salt.
3. Spread the sweet potatoes out on a baking sheet and roast for 20 minutes.
4. While the sweet potatoes are roasting, cook the cubed chicken in a skillet with soy sauce until browned and cooked through.
5. Serve the chicken over the roasted sweet potatoes and sprinkle with sesame seeds for that perfect finish.
This Sesame Chicken and Sweet Potato dish is not only healthy but also incredibly satisfying. It offers a wonderful mix of protein and complex carbs, making it an ideal choice for a family meal. Plus, it’s budget-friendly! Get ready to enjoy a comforting dish that will bring everyone to the table.
23. Sesame Chicken and Vegetable Soup

Cozy up with a delightful bowl of sesame chicken and vegetable soup! This nourishing dish is perfect for cold days when you crave something warm and comforting. Packed with protein and veggies, it’s a healthy choice that keeps you satisfied without weighing you down.
Imagine the steam rising from a bowl of this savory soup. The tender chicken mingles with vibrant, colorful vegetables, making every spoonful a treat for your taste buds. Plus, it’s simple to whip up, taking just 30 minutes from start to finish. Let’s dive into how you can make this satisfying soup yourself!
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 20 minutes
– Total Time: 30 minutes
– Calories: 350 per serving
Ingredients:
– 1 lb chicken breast, shredded
– 4 cups chicken broth
– 2 cups mixed vegetables (carrots, peas, corn)
– 2 tbsp soy sauce
– 1 tbsp sesame oil
Instructions:
1. Start by bringing the chicken broth to a gentle simmer in a large pot.
2. Add in the shredded chicken and your mixed vegetables. Cook until the veggies are tender, about 5-7 minutes.
3. Stir in the soy sauce and sesame oil, mixing well before serving.
This sesame chicken and vegetable soup is not just light; it’s also filling and makes for excellent meal prep. Store leftovers in the fridge for quick lunches or dinners throughout the week. Enjoy the warmth and comfort this soup brings with every spoonful!
Tips for making it special:
– Add fresh herbs like cilantro or green onions for a burst of flavor.
– Use homemade broth for an extra rich taste.
– Experiment with different veggies like bell peppers or broccoli for variety.
– Serve with crusty bread or rice to round out the meal.
With this easy recipe, you’re set for a cozy night in or a nutritious lunch at work. Enjoy every bite!
24. Sesame Chicken Stuffed Peppers

Cooking healthy doesn’t have to be boring! With these delightful sesame chicken stuffed peppers, you can enjoy a dish that’s both nutritious and full of flavor. Filled with tender chicken and colorful veggies, this recipe makes dinner exciting and satisfying. Plus, it’s quick to prepare, making it perfect for busy weeknights when you want to whip up something special without a lot of fuss.
Imagine the bright colors of bell peppers, each one bursting with flavor and nutrients. This dish not only looks great but also delivers a punch of taste that everyone will love. As seen in many food blogs and Pinterest boards, stuffed peppers are trending for good reason. They are versatile and can be filled with just about anything, but this sesame chicken version takes the classic to a whole new level.
Ready to make your own? Here’s how you do it:
Ingredients:
– 4 bell peppers (any color), halved and cleaned
– 1 lb cooked chicken, shredded
– 1/2 cup cooked rice
– 3 tbsp soy sauce
– 1 tbsp sesame oil
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, mix the shredded chicken, cooked rice, soy sauce, and sesame oil until well combined.
3. Stuff each bell pepper half generously with the chicken mixture.
4. Place the stuffed peppers in a baking dish. Bake them for about 30 minutes, or until the peppers are tender.
These stuffed peppers are not only a feast for the eyes but also a wonderful way to incorporate more veggies into your meals. They make a fantastic presentation for family dinners or gatherings, and everyone will be impressed by your culinary skills. Plus, they’re budget-friendly! You can easily swap ingredients based on what you have at home. Enjoy your colorful, flavorful dish that’s sure to please!
• Choose fresh bell peppers for the best flavor
• Use leftover chicken to save time
• Add your favorite veggies for extra crunch
• Serve with a side salad for a complete meal
25. Sesame Chicken Wrap Bowls

Looking for a delicious way to enjoy sesame chicken? Try these Sesame Chicken Wrap Bowls! This fun twist on the classic wrap gives you all the flavors you love in a fresh, easy-to-make dish. Perfect for lunch, dinner, or even meal prep, these bowls are customizable to fit your taste. You’ll love how quickly they come together, making them a go-to option for busy days.
Imagine pulling together crispy chicken, crunchy veggies, and creamy sesame dressing all in one bowl. Each bite bursts with flavor and texture, giving you a delightful eating experience. Plus, these bowls are not just tasty; they’re also visually appealing, which makes them perfect for impressing family or friends during a casual gathering.
Ready to whip them up? Here’s how!
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: 350 per serving
Ingredients:
– 1 lb chicken breast, diced
– 2 cups lettuce, shredded
– 1 cup cucumber, diced
– 1/2 cup sesame dressing
– 4 whole wheat wraps, cut into strips
Instructions:
1. Heat a skillet over medium heat. Cook the diced chicken until it’s fully cooked and golden brown.
2. In four bowls, layer the shredded lettuce, cooked chicken, diced cucumber, and the strips of whole wheat wraps.
3. Drizzle the bowls generously with sesame dressing just before serving.
These bowls not only satisfy your cravings but also make meal prep a breeze. They’re great for potlucks, too! Enjoy the vibrant flavors and textures while keeping things simple and nutritious.
• Cook chicken until golden for crunch
• Layer fresh veggies for a colorful bowl
• Use whole wheat wraps for healthier carbs
• Drizzle with dressing right before eating
26. Sesame Chicken Curry

Looking for a dish that combines the best of different flavors? Try this Sesame Chicken Curry. It’s a tasty blend of creamy coconut and savory sesame that will brighten up any dinner table. This unique recipe is not only quick to make, but it also packs a punch in both flavor and nutrition. Perfect for busy weeknights or when you want to impress guests!
You can whip up this delightful meal in just 40 minutes, serving four people with a calorie count of around 380 per serving. Let’s break down the ingredients and steps for making this easy yet satisfying dish.
Ingredients:
– 1 lb chicken breast, cut into cubes
– 1 can coconut milk
– 2 tbsp curry powder
– 3 tbsp soy sauce
– 2 tbsp sesame oil
Instructions:
1. Heat the sesame oil in a skillet over medium heat. Add the chicken cubes and cook until they turn golden brown.
2. Sprinkle in the curry powder and mix well to coat the chicken.
3. Pour in the coconut milk and soy sauce. Let it simmer for about 15 minutes, stirring occasionally.
4. Serve this delicious curry over your choice of rice or noodles. Enjoy the wonderful blend of flavors!
This dish combines the rich creaminess of coconut with the nutty taste of sesame oil. It’s a quick and easy way to enjoy a fusion of Asian and Indian flavors. You’ll love how simple it is to make, and your family will appreciate the comforting warmth of this curry. Perfect for any occasion!
• Choose fresh chicken for the best flavor
• Adjust the curry powder to control spice levels
• Serve with jasmine rice for added fragrance
• Experiment with veggies like bell peppers for extra nutrition
27. Garlic Sesame Chicken Pasta

Looking to shake up your pasta night? Try this mouthwatering garlic sesame chicken pasta! It’s quick to whip up, packed with flavor, and adds a delightful twist to your usual spaghetti dish. Perfect for busy weeknights, this recipe combines tender chicken with aromatic garlic and nutty sesame oil, creating a meal that you and your family will love.
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 420 per serving
Ingredients:
– 1 lb chicken breast, sliced
– 8 oz spaghetti
– 3 tbsp soy sauce
– 1 tbsp garlic, minced
– 2 tbsp sesame oil
Instructions:
1. Start by cooking the spaghetti according to the package instructions. Make sure it’s al dente for the best texture.
2. While the pasta cooks, heat the sesame oil in a skillet over medium heat. Add the sliced chicken and cook until it’s no longer pink, about 5-7 minutes.
3. Stir in the minced garlic and soy sauce, mixing everything well. Let it cook for another minute so the flavors combine beautifully.
4. Drain the cooked spaghetti and toss it with the chicken mixture in the skillet. Make sure every strand is coated in that delicious sauce.
5. Serve it hot and enjoy this flavorful dish that’s sure to impress!
This garlic sesame chicken pasta not only satisfies your hunger but also brings a delightful blend of flavors to your table. With its quick prep and cook time, you can have dinner ready in just 25 minutes. It’s a fantastic way to enjoy a classic dish while introducing new tastes to your family. So, gather your ingredients and get ready to create a meal that’s both easy and delicious!
• Cook spaghetti until al dente for the best texture.
• Heat sesame oil before adding chicken for rich flavor.
• Mix in garlic and soy sauce to enhance taste.
• Toss everything together for a deliciously coated pasta dish.
28. Sesame Chicken Fajitas

Elevate your taco night with a unique twist: Sesame Chicken Fajitas! This recipe combines the classic flavors of fajitas with the nutty goodness of sesame chicken. It’s a quick, tasty way to shake up your dinner routine. Plus, it’s colorful and packed with flavor, making it a hit for both kids and adults.
Imagine tender chicken strips sautéed with vibrant bell peppers and onions, all kissed with the rich aroma of sesame oil. Each bite is a delightful mix of textures and tastes. You can whip this up in just 25 minutes, making it perfect for busy weeknights or spontaneous gatherings.
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 380 per serving
Ingredients:
– 1 lb chicken breast, sliced
– 2 bell peppers, sliced (choose your favorite colors)
– 1 onion, sliced
– 3 tbsp soy sauce
– 1 tbsp sesame oil
Instructions:
1. In a large skillet, heat the sesame oil over medium-high heat.
2. Add the chicken slices and cook for about 5-7 minutes, or until golden and cooked through.
3. Toss in the sliced bell peppers and onion. Stir-fry until they soften, about 3-4 minutes.
4. Pour in the soy sauce and mix well to coat everything.
5. Serve hot with warm tortillas and your favorite toppings like avocado or salsa.
These sesame chicken fajitas are not just delicious—they’re also fun to eat! Wrap them in tortillas and enjoy a flavorful meal that feels special. Perfect for taco night or any night you want something easy yet exciting!
Tips for Your Fajitas:
– Choose colorful bell peppers for a vibrant dish.
– Add spices like garlic powder or chili flakes for extra kick.
– Serve with fresh toppings like cilantro or lime for a burst of freshness.
– Make it a meal prep favorite by chopping your veggies ahead of time.
Enjoy creating this fun dish that will impress your family and friends alike!
29. Sesame Chicken and Spinach Bake

Have you ever craved a warm, comforting dish that’s both tasty and nutritious? Look no further than this delightful Sesame Chicken and Spinach Bake! It’s the perfect solution for busy nights when you want something quick, satisfying, and health-conscious. Imagine tender chicken paired with vibrant spinach, all enveloped in creamy ricotta and topped with a golden, cheesy crust sprinkled with sesame seeds. This dish not only cheers up your dinner table but also makes your taste buds dance with joy.
This recipe serves four and takes only 40 minutes from start to finish. With just 10 minutes of prep and 30 minutes of bake time, you can have a wholesome meal ready in no time. Each serving is about 350 calories, so you can enjoy it without the guilt!
Here’s what you need:
Ingredients:
– 1 lb chicken breast, cut into cubes
– 2 cups spinach, chopped
– 1 cup ricotta cheese
– 1/2 cup shredded cheese (your choice)
– 2 tbsp sesame seeds
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a baking dish, mix the cubed chicken, chopped spinach, ricotta, and half of the shredded cheese.
3. Sprinkle the remaining shredded cheese and sesame seeds over the top.
4. Bake for 30 minutes until the chicken is cooked through and the cheese is bubbling.
This recipe is not just easy; it’s also packed with flavor and nutrients. You can serve it alongside a fresh salad or some brown rice for a complete meal. Plus, it’s family-friendly, making it a great option for everyone at the dinner table!
• Mix chicken and spinach for a nutritious base
• Top with ricotta and cheese for creaminess
• Sprinkle sesame seeds for extra crunch
• Serve with rice or salad for a complete meal
Try this savory bake tonight, and watch it become a family favorite! It’s an effortless way to enjoy a delicious meal while keeping things healthy. Happy cooking!
30. Sesame Chicken and Cabbage Stir Fry

Are you looking for a quick and healthy dinner option? This Sesame Chicken and Cabbage Stir Fry is the answer! With tender chicken and crunchy cabbage, this dish is not only satisfying but also bursting with flavor. You can whip it up in just 25 minutes, making it perfect for those busy weeknights when you crave something delicious but don’t have a lot of time.
Let’s break down how simple this recipe is. You’ll need minimal ingredients that are easy to find, and the cooking process is straightforward. This stir fry is a fantastic way to use up any cabbage you have lying around, turning it into a delightful meal that the whole family will enjoy.
Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: 320 per serving
Ingredients:
– 1 lb chicken breast, sliced
– 4 cups cabbage, shredded
– 3 tbsp soy sauce
– 1 tbsp sesame oil
– 2 tbsp sesame seeds
Instructions:
1. Heat the sesame oil in a large skillet over medium-high heat.
2. Add the sliced chicken and cook until it’s golden brown and cooked through.
3. Toss in the shredded cabbage and stir-fry for about 5-7 minutes until the cabbage is tender but still crisp.
4. Pour in the soy sauce and sprinkle the sesame seeds on top before serving.
This Sesame Chicken and Cabbage Stir Fry is not just quick; it’s also packed with nutrients. Plus, it’s an easy way to introduce more vegetables into your meals. Try it tonight and enjoy a delicious, homemade dinner that’s ready in no time!
• Slice chicken thinly for quicker cooking.
• Use fresh cabbage for a crunchy texture.
• Experiment with adding other veggies like carrots or bell peppers.
• Top with green onions for extra flavor and color.
Conclusion

From baked to stir-fried, these 30 easy sesame chicken recipes offer a myriad of flavors and textures to explore.
Each version provides its unique twist while keeping the beloved essence of sesame chicken intact. Whether you want a quick weeknight dinner or a fun twist on your favorite dish, there’s something here for everyone. So grab your apron and get cooking!
Frequently Asked Questions
What Are Some Quick Dinner Recipes Using Easy Sesame Chicken Recipes?
If you’re in a rush, easy sesame chicken recipes are perfect for quick dinner solutions! You can whip up a tasty dish in under 30 minutes. Pair your crispy sesame chicken with steamed vegetables or a simple salad for a complete meal. Don’t forget to drizzle some homemade sauce for that extra flavor kick!
These quick dinner recipes are not only delicious but also nutritious, giving you the energy boost you need after a long day.
How Can I Make My Sesame Chicken Recipe Easy and Healthy?
Making your sesame chicken recipe easy and healthy is all about the ingredients you choose! Opt for lean chicken breasts, use whole grains like brown rice, and incorporate plenty of veggies. For a crispy texture without the extra calories, try baking or air-frying instead of deep-frying. Adding sesame seeds not only enhances flavor but also provides healthy fats.
This way, you can enjoy a homemade sesame chicken that satisfies your cravings without compromising your health goals.
What Are Some Popular Healthy Alternatives to Traditional Sesame Chicken?
If you’re looking for healthy alternatives to traditional sesame chicken, consider using tofu or tempeh instead of chicken for a plant-based twist. You can also try using almond flour for a gluten-free crispy coating. Adding a variety of vegetables like bell peppers, broccoli, and snap peas can elevate the dish while boosting its nutritional value.
These alternatives maintain the essence of Asian cuisine while offering lighter, healthier options that everyone can enjoy!
How Do I Ensure My Sesame Chicken Is Crispy Every Time?
Achieving that perfect crispy texture in your sesame chicken is all about technique! Make sure to coat the chicken evenly with a mixture of cornstarch and flour before cooking. For the crispiest outcome, consider air-frying or baking at a high temperature. Also, ensure your oil is hot enough if you’re pan-frying—this helps seal in the moisture and keeps the outside crispy.
With these tips, your homemade sesame chicken will be a delightful hit every time!
Can I Prepare Sesame Chicken in Advance for Meal Prep?
Absolutely! Preparing sesame chicken in advance is a fantastic way to simplify your meal prep. You can cook the chicken and sauce separately, then store them in airtight containers in the fridge. Reheat the chicken quickly in the oven or microwave when you’re ready to eat. This way, you can enjoy a delicious, homemade sesame chicken without the hassle on busy weeknights!
Just remember to keep your crispy coating fresh by adding it right before serving.
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