When it comes to comfort food, there’s something magical about the combination of chicken, bacon, and potatoes. These ingredients come together in a warm, hearty casserole that feels like a hug on a plate. I created this post because I know how much we all crave those cozy meals, especially after a long day.
If you’re someone who loves easy, delicious recipes that can feed a crowd or just make your weeknight dinners a breeze, this one’s for you. Whether you’re a busy parent, a student looking for quick meals, or anyone who enjoys cooking without too much fuss, you’ll find great ideas here.
In this post, I’ve pulled together 30 chicken bacon potato casserole recipes that are not only tasty but also simple to make. Each recipe brings that warm, comforting feeling right into your kitchen. You’ll discover a variety of flavors and cooking styles, ensuring there’s something for everyone.
Get ready to impress your family or just treat yourself to some well-deserved comfort food. Each recipe is designed to make your life easier, allowing you to whip up something special without spending hours in the kitchen. So, grab your apron, and let’s dive into these heavenly casseroles that are sure to satisfy your cravings!
1. Cheesy Chicken Bacon Potato Casserole
Dive into the warm embrace of a Cheesy Chicken Bacon Potato Casserole. This dish is your go-to comfort food for chilly nights. Picture tender chicken mingling with crispy bacon, all blanketed in gooey cheese. Each bite feels like a hug, making it perfect for family dinners or cozy gatherings.
Recipe Overview:
– Servings: 6
– Prep Time: 15 minutes
– Cook Time: 45 minutes
– Total Time: 1 hour
– Calories: 450 per serving
Nutrition Information:
– Protein: 35g
– Carbohydrates: 35g
– Fat: 20g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup bacon, cooked and crumbled
– 4 cups diced potatoes
– 1 cup shredded cheddar cheese
– 1 cup cream of chicken soup
– 1/2 cup milk
– Salt and pepper to taste
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the chicken, bacon, diced potatoes, and cheddar cheese.
3. In another bowl, whisk together the cream of chicken soup and milk. Season with salt and pepper.
4. Pour this mixture over the chicken and potatoes, making sure everything is well coated.
5. Transfer to a greased 9×13-inch baking dish.
6. Bake for 45 minutes or until the potatoes are soft and the top is golden brown.
Tips for Perfection:
– Choose smoked bacon for a deeper flavor.
– Swap regular potatoes for sweet potatoes for a healthier twist.
– Let it cool for a few minutes before serving. This helps the casserole set and makes serving easier.
Frequently Asked Questions:
– Can I prepare this casserole ahead of time?
Yes! Assemble the casserole and refrigerate it. Just remember to add extra baking time if it’s cold from the fridge.
Enjoy this delicious casserole that feels like a warm hug on your plate!
2. Loaded Chicken Bacon Ranch Casserole
Elevate your casserole game with the Loaded Chicken Bacon Ranch Casserole! Imagine a dish that’s not just a meal, but an experience. With the savory flavors of ranch seasoning, tender chicken, crispy bacon, and melted cheese, every bite feels like a warm hug for your taste buds. It’s a quick and easy dish that turns a regular dinner into a feast, making it perfect for family gatherings or cozy nights in.
Recipe Overview:
– Servings: 8
– Prep Time: 20 mins
– Cook Time: 30 mins
– Total Time: 50 mins
– Calories: 480 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 28g
– Fat: 25g
– Fiber: 4g
Ingredients:
– 2 cups shredded cooked chicken
– 1 cup cooked bacon, chopped
– 1 packet ranch seasoning mix
– 4 cups diced potatoes
– 1 cup shredded mozzarella cheese
– 1/2 cup sour cream
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the chicken, bacon, ranch seasoning, diced potatoes, sour cream, and milk. Mix until everything is well blended.
3. Spread the mixture evenly in a greased 9×13-inch baking dish.
4. Sprinkle the mozzarella cheese on top.
5. Bake for about 30 minutes, or until the cheese is melted and bubbly.
Tips for Making the Recipe the Best Way:
– Use homemade ranch seasoning for a fresher taste that stands out.
– Add colorful veggies like broccoli or corn to boost nutrition and flavor.
Frequently Asked Questions:
– Can I substitute the potatoes?
Yes! Frozen hash browns work wonderfully for a quicker meal prep.
This Loaded Chicken Bacon Ranch Casserole is bound to impress at any occasion. Your guests will be asking for seconds, and you’ll love how simple it is to prepare. Enjoy the flavors and the smiles it brings!
3. Creamy Chicken Bacon Potato Bake
Dive into the world of comfort food with the Creamy Chicken Bacon Potato Bake. This delightful casserole is an easy, all-in-one dish that combines the rich flavors of creamy sauce, juicy chicken, and crispy bacon. It’s perfect for busy weeknights when you crave something hearty without spending hours in the kitchen. Just throw everything in the oven and let it work its magic!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 50 mins
– Total Time: 1 hour
– Calories: 520 per serving
Nutrition Information:
– Protein: 38g
– Carbohydrates: 40g
– Fat: 30g
– Fiber: 3g
Ingredients:
– 3 cups cooked, shredded chicken
– 1 cup crumbled bacon
– 3 cups sliced potatoes
– 1 cup cream of mushroom soup
– 1 cup milk
– 1 cup shredded cheddar cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C). This sets the stage for perfect baking.
2. In a large bowl, mix the shredded chicken, crumbled bacon, sliced potatoes, cream of mushroom soup, and milk. Stir until everything is well combined.
3. Pour this creamy mixture into a greased baking dish, spreading it evenly.
4. Top it off with a generous sprinkle of cheddar cheese. Who doesn’t love extra cheese?
5. Bake in the oven for about 50 minutes. You want the potatoes to be tender and the cheese to be nice and bubbly.
Tips for the Best Bake:
– Use Yukon gold potatoes for a creamier, richer texture.
– Add a sprinkle of green onions on top right before serving for a fresh kick.
Frequently Asked Questions:
– Can I use fresh chicken? Yes! Just make sure it’s cooked all the way through before adding it to your mix.
This casserole is a crowd-pleaser that brings smiles to the dinner table. Enjoy each comforting bite!
4. Buffalo Chicken Bacon Potato Casserole
Are you ready to turn up the heat in your kitchen? The Buffalo Chicken Bacon Potato Casserole is a game-changer! This dish brings the bold flavors of Buffalo wings straight into a comforting casserole, making it a favorite for family dinners or gatherings with friends. Picture tender chicken, crispy bacon, and zesty buffalo sauce all mingling with hearty potatoes—it’s pure bliss on a plate!
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 600 per serving
Nutrition Information:
– Protein: 45g
– Carbohydrates: 36g
– Fat: 30g
– Fiber: 2g
Ingredients:
– 3 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 4 cups diced potatoes
– 1 cup buffalo sauce
– 1 cup ranch dressing
– 1 cup shredded cheddar cheese
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the chicken, bacon, potatoes, buffalo sauce, and ranch dressing. Mix until everything is well coated.
3. Pour the mixture into a greased baking dish. Spread it out evenly and sprinkle the cheddar cheese on top.
4. Bake for 40 minutes, or until the casserole is bubbly and the cheese is golden brown.
Tips for Making the Recipe Shine:
– Adjust the buffalo sauce to suit your spice level—add more for a kick or less for a milder flavor.
– Serve it alongside crunchy celery sticks and a drizzle of blue cheese dressing for that classic Buffalo wing experience.
Frequently Asked Questions:
– Can this dish be made vegetarian? Yes! Swap the chicken for roasted cauliflower and the bacon for veggie bacon, and you’re all set!
Get ready for a flavor explosion with this Buffalo chicken delight! It’s sure to be a hit at your next meal. Enjoy every bite!
5. Garlic Parmesan Chicken Bacon Potato Bake
Indulge in the mouthwatering delight of Garlic Parmesan Chicken Bacon Potato Bake. This dish combines savory garlic, rich parmesan, and crispy bacon, creating a flavor explosion that everyone will love. Whether you’re hosting a dinner party or enjoying a cozy night in, this casserole is sure to impress your guests and satisfy your family.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 45 mins
– Total Time: 1 hour
– Calories: 520 per serving
Nutrition Information:
– Protein: 38g
– Carbohydrates: 38g
– Fat: 25g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 4 cups diced potatoes
– 1 cup grated parmesan cheese
– 1/2 cup sour cream
– 1/2 cup milk
– 2 cloves garlic, minced
Step-by-Step Instructions:
1. Start by preheating your oven to 375°F (190°C).
2. In a large mixing bowl, combine the shredded chicken, chopped bacon, diced potatoes, parmesan cheese, minced garlic, sour cream, and milk.
3. Mix everything together until well combined.
4. Pour the mixture into a greased baking dish.
5. Bake in the oven for 45 minutes, or until the top is golden and bubbly.
Tips for the Best Bake:
– For an extra punch of garlic flavor, sprinkle in some garlic powder.
– Top with fresh parsley right before serving. This adds a lovely color and freshness.
Frequently Asked Questions:
– Can I freeze this casserole?
Yes! This casserole freezes beautifully. Just thaw it before you reheat.
This Garlic Parmesan Chicken Bacon Potato Bake is not just a meal; it’s a comforting dish that will have your loved ones asking for seconds. Enjoy every heavenly bite!
Weeknights call for comforting wins, and this Garlic Parmesan Chicken Bacon Potato Bake is a perfect answer. It proves that a simple chicken bacon potato casserole can taste restaurant-worthy in one hour—crispy bacon, creamy potatoes, and bold Parmesan every bite.
6. Chicken Bacon Potato Casserole with Broccoli
Looking for a delicious way to add some greens to your dinner table? This Chicken Bacon Potato Casserole with Broccoli is your answer! The bright green broccoli not only makes the dish pop with color but also packs in healthy nutrients. It’s a fun and tasty way to sneak in vegetables without sacrificing flavor. Your family will love it!
Here’s a quick look at what you’ll need and how to make this comforting dish:
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 490 per serving
Nutrition Information:
– Protein: 42g
– Carbohydrates: 36g
– Fat: 22g
– Fiber: 5g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 2 cups broccoli florets
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese of your choice
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the chicken, bacon, potatoes, broccoli, soup, and milk.
3. Mix everything until it’s well blended, then pour the mixture into a greased baking dish.
4. Sprinkle the shredded cheese on top for that gooey finish.
5. Bake for 40 minutes, or until the cheese is melted and bubbly.
Tips for a Perfect Casserole:
– Steam the broccoli for a few minutes before mixing it in. This gives it a better texture.
– Feel free to add other veggies like carrots or bell peppers for extra color and taste.
Frequently Asked Questions:
– Can I use frozen broccoli?
Yes! Just toss it in unthawed to keep some crunch.
This delightful casserole is sure to become a family favorite. It’s not just colorful; it’s a hearty meal that feels like a warm hug on your plate. Enjoy every bite!
7. Sweet Potato Chicken Bacon Casserole
Looking for a dish that combines comfort and nutrition? Try the Sweet Potato Chicken Bacon Casserole! This satisfying meal offers a delightful blend of sweet and savory flavors. The creamy sweet potatoes, tender chicken, and crispy bacon come together to create a dish that feels like a warm hug. Plus, it’s packed with nutrients, making it a guilt-free indulgence for the whole family.
Recipe Overview:
– Servings: 6
– Prep Time: 20 mins
– Cook Time: 40 mins
– Total Time: 1 hour
– Calories: 480 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 42g
– Fat: 22g
– Fiber: 5g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 4 cups diced sweet potatoes
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C). This sets the stage for your casserole to bake perfectly.
2. In a large bowl, combine the shredded chicken, chopped bacon, diced sweet potatoes, cream of chicken soup, and milk. Mix until everything is well blended.
3. Transfer the mixture to a greased baking dish. Sprinkle the shredded cheese generously on top for that irresistible cheesy crust.
4. Bake for about 40 minutes, or until the sweet potatoes are soft and the cheese is bubbling.
Tips for the Best Casserole:
– Add a pinch of cayenne pepper for a spicy kick.
– Top with avocado slices for a creamy finish.
Frequently Asked Questions:
– Can I make this ahead of time? Yes! You can assemble it and store it in the fridge. Just add an extra 10 minutes to the cooking time when you’re ready to bake.
Enjoy this uplifting twist on a classic casserole! It’s a delicious way to bring the family together around the dinner table.
8. Chicken Bacon Alfredo Potato Casserole
Indulge in the creamy goodness of Chicken Bacon Alfredo Potato Casserole. This dish combines tender chicken, crispy bacon, and rich Alfredo sauce, creating a meal that feels like a warm hug on a plate. Whether it’s a family gathering or a cozy night in, this casserole is sure to impress.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 45 mins
– Total Time: 1 hour
– Calories: 610 per serving
Nutrition Information:
– Protein: 38g
– Carbohydrates: 45g
– Fat: 35g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 4 cups diced potatoes
– 2 cups Alfredo sauce
– 1/2 cup milk
– 1 cup shredded mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the chicken, bacon, diced potatoes, Alfredo sauce, and milk until everything is well combined.
3. Pour the mixture into a greased baking dish and top with mozzarella cheese.
4. Bake for about 45 minutes or until the top is golden and the casserole is bubbling.
Want to elevate this dish? Here are some tips:
– Add spinach or sun-dried tomatoes for an extra burst of flavor.
– Serve it with garlic bread to soak up that creamy sauce!
Frequently Asked Questions:
– How do I store leftovers? Keep them in an airtight container in the fridge for 3-4 days.
This Chicken Bacon Alfredo Potato Casserole is not just a meal; it’s an experience that brings comfort and joy. Enjoy every bite!
9. Spinach Chicken Bacon Potato Casserole
Discover a delicious way to enjoy your favorite comfort food with this Spinach Chicken Bacon Potato Casserole. This dish packs a punch with fresh spinach, tender chicken, and crispy bacon, all harmonizing to create a flavorful masterpiece. Plus, it’s light enough to savor without the guilt!
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 35 mins
– Total Time: 50 mins
– Calories: 450 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 35g
– Fat: 18g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 2 cups fresh spinach
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the chicken, bacon, diced potatoes, fresh spinach, cream of chicken soup, and milk. Stir until well mixed.
3. Pour the mixture into a greased baking dish and spread it evenly.
4. Sprinkle the shredded cheese on top for a melty finish.
5. Bake for about 35 minutes or until the cheese is bubbly and the potatoes are tender.
Tips for a Perfect Casserole:
– Use fresh spinach for the best taste and vibrant color.
– Add herbs like thyme or oregano to elevate the flavor.
Common Questions:
– Can I use frozen spinach? Yes, just make sure to drain any excess water before adding it to the mix.
This Spinach Chicken Bacon Potato Casserole is your ticket to a delightful meal that the whole family will love!
Fun fact: A hearty spinach chicken bacon potato casserole can save you 15 minutes of prep versus separate dishes. With 6 servings, each plate clocks in about 450 calories — proof that comfort food can be friendly to your schedule.
10. Chicken Bacon Potato Casserole with Green Beans
Experience comfort food like never before with the Chicken Bacon Potato Casserole featuring fresh green beans. This dish takes a classic favorite and gives it a delightful twist. The crunchy green beans add a burst of flavor and texture that perfectly complements the rich chicken and crispy bacon. It’s a hearty meal that the whole family will enjoy!
Recipe Overview:
– Servings: 6
– Prep Time: 15 minutes
– Cook Time: 40 minutes
– Total Time: 55 minutes
– Calories: 460 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 30g
– Fat: 22g
– Fiber: 5g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 2 cups fresh green beans, trimmed
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the chicken, bacon, diced potatoes, green beans, soup, and milk. Mix well.
3. Pour this mixture into a greased baking dish and top with shredded cheese.
4. Bake for 40 minutes, or until the casserole is bubbly and the cheese is golden brown.
Tips for a Perfect Casserole:
– Add a sprinkle of lemon zest for a refreshing kick.
– Pair it with a simple side salad for a balanced meal.
Frequently Asked Questions:
– Can I use other vegetables?
Yes! Feel free to swap in carrots or peas for variety.
This Chicken Bacon Potato Casserole is not just tasty; it’s also a crowd-pleaser that’s simple to make. You’ll love how easy it is to whip up this comforting dish for your family!
11. Chicken Bacon Potato Casserole with Corn
Satisfy your hunger with a delicious Chicken Bacon Potato Casserole with Corn! This dish combines juicy chicken and crispy bacon with sweet corn, creating a flavor explosion in every bite. It’s perfect for using leftover chicken and makes for a comforting meal that your family will love.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 475 per serving
Nutrition Information:
– Protein: 39g
– Carbohydrates: 35g
– Fat: 22g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 1 cup corn (fresh, frozen, or canned)
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the chicken, bacon, potatoes, corn, soup, and milk. Mix until everything is well blended.
3. Transfer the mixture to a greased baking dish and sprinkle cheese generously on top.
4. Bake for 40 minutes or until the cheese is golden and bubbly.
Tips for a Flavorful Dish:
– Choose fresh corn in summer for a sweeter taste.
– Experiment with spices like paprika or garlic powder for a zing.
Can I make this ahead of time?
Yes! You can prepare the casserole a day in advance. Just cover it and refrigerate until you’re ready to bake.
This Chicken Bacon Potato Casserole with Corn will be a new favorite at your dinner table. Enjoy the hearty flavors and the happy faces around you!
12. Chicken Bacon Potato Casserole with Cheddar and Chive
Get ready to impress your family with a delightful dish: Chicken Bacon Potato Casserole with Cheddar and Chive! This recipe takes comfort food to a new level with its rich, savory flavors. Imagine tender chicken and crispy bacon, all smothered in creamy cheddar cheese and fresh chives. It’s not just a meal; it’s a crowd-pleaser for any gathering.
Here’s what you need to know to whip up this tasty casserole:
Recipe Overview:
– Servings: 6
– Prep Time: 15 minutes
– Cook Time: 40 minutes
– Total Time: 55 minutes
– Calories: 480 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 34g
– Fat: 25g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 3 cups diced potatoes
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/2 cup milk
– 1/4 cup fresh chives, chopped
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the chicken, bacon, potatoes, cheddar, sour cream, milk, and chives. Stir until everything is well mixed.
3. Spread this mixture evenly in a greased baking dish.
4. Bake for 40 minutes, or until the top is golden and bubbling with goodness.
Tips for the Perfect Casserole:
– Use freshly grated cheese for a creamier texture.
– Add extra chives on top just before serving for a pop of color and flavor.
Frequently Asked Questions:
– Can I use other fresh herbs?
Yes! Fresh parsley or dill can be great alternatives.
This Chicken Bacon Potato Casserole will surely become a favorite at your dinner table. Enjoy every bite of this hearty dish!
13. BBQ Chicken Bacon Potato Casserole
Dive into the deliciousness of BBQ Chicken Bacon Potato Casserole! This dish combines smoky BBQ flavor with tender chicken and crispy bacon, creating a feast your taste buds won’t forget. It’s perfect for a family dinner or a gathering with friends. If you love BBQ, this recipe offers a fun twist on a classic casserole that everyone will enjoy.
Recipe Overview:
– Servings: 6
– Prep Time: 20 mins
– Cook Time: 40 mins
– Total Time: 1 hour
– Calories: 550 per serving
Nutrition Information:
– Protein: 45g
– Carbohydrates: 38g
– Fat: 24g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1 cup BBQ sauce
– 1 cup shredded cheese
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the shredded chicken, crumbled bacon, diced potatoes, BBQ sauce, and milk. Stir until everything is well mixed.
3. Pour the mixture into a greased baking dish, spreading it evenly.
4. Sprinkle the shredded cheese on top.
5. Bake for 40 minutes, or until the casserole is bubbly and golden brown.
Tips for a Perfect Casserole:
– Experiment with different BBQ sauces to create your own flavor profile.
– Pair this casserole with some crunchy coleslaw for a true BBQ experience.
Frequently Asked Questions:
– Can I substitute turkey for chicken?
Yes, turkey works wonderfully in this dish!
This BBQ Chicken Bacon Potato Casserole will be a hit at your table! It’s not just a meal; it’s an experience that brings everyone together. Enjoy every bite!
14. Teriyaki Chicken Bacon Potato Casserole
Dive into a delicious adventure with this Teriyaki Chicken Bacon Potato Casserole! Imagine sweet, sticky teriyaki sauce mingling with tender chicken, crispy bacon, and hearty potatoes. This dish isn’t just a meal; it’s a flavor explosion that’s sure to impress your family and friends. Whether it’s a cozy family dinner or a lively gathering, this casserole will make your table feel festive and warm.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 540 per serving
Nutrition Information:
– Protein: 42g
– Carbohydrates: 38g
– Fat: 28g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1 cup teriyaki sauce
– 1 cup shredded cheese
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the shredded chicken, crumbled bacon, diced potatoes, teriyaki sauce, and milk. Mix well until everything is coated.
3. Transfer the mixture to a greased baking dish. Spread it evenly and top with the shredded cheese.
4. Bake in your preheated oven for about 40 minutes, or until the cheese is melted and bubbly. Enjoy the mouthwatering aroma!
Tips for Making the Recipe the Best Way:
– Add pineapple chunks for a sweet, tropical twist.
– Serve it with steamed rice to complete your meal.
Frequently Asked Questions:
– Can I make this vegetarian? Yes! Simply swap out the chicken for tofu for a tasty alternative.
This Teriyaki Chicken Bacon Potato Casserole offers a fun and unique way to enjoy a comforting dish with global flair. Get ready to savor every bite!
15. Mediterranean Chicken Bacon Potato Casserole
Dive into a Mediterranean Chicken Bacon Potato Casserole that will transform your dinner routine! This dish marries the savory flavors of the Mediterranean with the comfort of a warm casserole. Think juicy chicken, crispy bacon, briny olives, and creamy feta cheese. It’s a tasty way to bring a splash of global cuisine right to your kitchen table.
Here’s how you can make this delicious casserole at home. It serves six, making it perfect for family dinners or meal prep. The prep time is just 20 minutes, and you’ll be enjoying this filling dish in about an hour. Each serving packs about 500 calories, making it a hearty option for any night of the week.
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 3 cups diced potatoes
– 1 cup olives, sliced
– 1 cup crumbled feta cheese
– 1/2 cup milk
– 1 teaspoon oregano
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, mix together the shredded chicken, chopped bacon, diced potatoes, sliced olives, crumbled feta, milk, and oregano.
3. Stir until everything is well combined, then pour the mixture into a greased baking dish.
4. Bake for 40 minutes, or until the top is golden and the casserole is bubbly.
Tips to Elevate Your Casserole:
– Add diced tomatoes for a fresh pop of color and flavor before serving.
– Pair it with a crisp side salad for a balanced meal.
Frequently Asked Questions:
– Can I use different cheeses? Yes, goat cheese adds a lovely tang if you want to switch things up!
This Mediterranean Chicken Bacon Potato Casserole is more than just a meal; it’s a cozy hug in a dish that invites you to savor every bite. Enjoy the rich flavors and the compliments from your family!
16. Spicy Chicken Bacon Potato C casserole
Spice up your dinner with this mouthwatering Spicy Chicken Bacon Potato Casserole! If you crave bold flavors, this dish is just what you need. Loaded with tender chicken, crunchy bacon, and a kick of heat from zesty spices, it will make your taste buds dance. This casserole is perfect for those chilly nights when you want something hearty and comforting.
Recipe Overview:
– Servings: 6
– Prep Time: 15 minutes
– Cook Time: 40 minutes
– Total Time: 55 minutes
– Calories: 530 per serving
Nutrition Information:
– Protein: 45g
– Carbohydrates: 34g
– Fat: 27g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1 packet taco seasoning
– 1 cup shredded cheese
– 1/2 cup sour cream
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the chicken, bacon, diced potatoes, taco seasoning, sour cream, and milk. Mix well until everything is evenly coated.
3. Pour the mixture into a greased baking dish. Spread it out evenly and sprinkle the cheese on top.
4. Bake for 40 minutes or until it’s bubbly and golden brown.
Tips for Making the Recipe the Best Way:
– Add jalapenos for an extra kick!
– Serve with guacamole for a creamy contrast.
Frequently Asked Questions:
– Can I use ground chicken instead?
Absolutely! Ground chicken is a great alternative and will work perfectly in this recipe.
This casserole is a thrilling way to enjoy your favorite flavors while adding a spicy twist. It’s sure to become a family favorite!
17. Classic Chicken Bacon Potato Casserole
Get ready to indulge in the deliciousness of a Classic Chicken Bacon Potato Casserole! This dish combines creamy chicken, crispy bacon, and tender potatoes into one comforting meal. It’s easy to prepare, making it ideal for busy family dinners or gatherings with friends. You’ll love how simple yet satisfying this casserole is!
Recipe Overview:
– Servings: 6
– Prep Time: 20 mins
– Cook Time: 40 mins
– Total Time: 1 hour
– Calories: 500 per serving
Nutrition Information:
– Protein: 42g
– Carbohydrates: 38g
– Fat: 22g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the chicken, bacon, diced potatoes, cream of chicken soup, and milk. Mix well until everything is coated.
3. Pour the mixture into a greased baking dish. Spread it out evenly and sprinkle the shredded cheese on top.
4. Bake for 40 minutes, or until the top is golden and the casserole is bubbling.
Tips for the Best Casserole:
– For an even creamier dish, consider adding a bit more milk.
– Sprinkle fresh herbs like parsley or chives on top before serving for a pop of color and flavor.
Frequently Asked Questions:
– Can I add vegetables? Absolutely! Consider tossing in some peas or carrots for added nutrition and flavor.
This Classic Chicken Bacon Potato Casserole will surely become a favorite in your home. Enjoy the heartwarming flavors and the smiles around your dinner table!
18. Honey Mustard Chicken Bacon Potato Casserole
Dive into the delicious world of comfort food with this Honey Mustard Chicken Bacon Potato Casserole. Imagine a dish that combines sweet and tangy flavors, making every bite an exciting experience. The honey mustard sauce complements the tender chicken and crispy bacon perfectly. This casserole is not just a meal; it’s a crowd-pleaser that will elevate any gathering.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 490 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 36g
– Fat: 22g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 1/2 cup honey mustard dressing
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the shredded chicken, crumbled bacon, diced potatoes, honey mustard dressing, and milk. Stir until everything is well mixed.
3. Transfer the mixture to a greased baking dish. Top it off with a generous layer of shredded cheese.
4. Bake for 40 minutes, or until the casserole is golden and bubbly.
Tips for Making the Recipe the Best Way:
– For extra flavor, marinate the chicken in honey mustard for an hour before using it.
– Pair this dish with a fresh side salad to balance the richness.
Frequently Asked Questions:
– Can I use different mustards?
Yes! Dijon mustard gives a nice kick and adds depth to the flavor.
This Honey Mustard Chicken Bacon Potato Casserole is a delightful blend of sweet and savory that your family and friends will adore. Enjoy the comfort and warmth it brings to your table!
19. Chicken Bacon Potato Skillet Casserole
Imagine a dish that combines savory chicken, crispy bacon, and hearty potatoes—all cooked in one skillet. This Chicken Bacon Potato Skillet Casserole is your answer to busy weeknight dinners. It’s quick, easy, and packed with flavors that will leave everyone asking for seconds. Plus, cleanup is a breeze since everything cooks in one pan!
Here’s a quick glance at what you’ll get:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 30 minutes
– Total Time: 45 minutes
– Calories: 530 per serving
Nutrition Breakdown:
– Protein: 42g
– Carbohydrates: 38g
– Fat: 28g
– Fiber: 4g
Ingredients You’ll Need:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 4 cups diced potatoes
– 1 cup shredded cheese
– 1/2 cup milk
– 1 teaspoon garlic powder
How to Make It:
1. Start by cooking the diced potatoes in a large skillet until they’re nice and tender.
2. Next, stir in the shredded chicken, chopped bacon, garlic powder, and milk. Mix until everything is well combined.
3. Sprinkle the shredded cheese on top and cover the skillet until the cheese melts.
4. Serve it warm right from the skillet for a cozy meal!
Pro Tips to Elevate Your Casserole:
– Use pre-cooked bacon to save time.
– Add bell peppers for a pop of color and extra crunch.
Got Questions? Here’s a Quick Answer:
– Can I double the recipe? Absolutely! Just use a bigger skillet or cook in batches.
This Chicken Bacon Potato Skillet Casserole makes dinner simple and satisfying. Treat your family to this delightful dish that feels like a warm hug on a plate, perfect for those hectic nights!
Weeknights stay delicious with a single-pan winner—Chicken Bacon Potato Skillet Casserole. Save time, skip extra pans, and let flavors mingle as you cook. You’ll have dinner on the table in under an hour, and leftovers taste amazing.
20. Chicken Bacon Potato and Vegetable Casserole
Dive into a delicious meal with this Chicken Bacon Potato and Vegetable Casserole! This dish not only satisfies your cravings but also packs a punch of nutrition. With a colorful mix of veggies, it transforms simple ingredients into a hearty dinner that your family will love. Plus, it’s an excellent way to clear out your fridge!
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 480 per serving
Nutrition Information:
– Protein: 39g
– Carbohydrates: 40g
– Fat: 22g
– Fiber: 5g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 2 cups mixed vegetables (like carrots, peas, or corn)
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the chicken, bacon, potatoes, mixed vegetables, cream of chicken soup, and milk until well combined.
3. Pour the mixture into a greased baking dish, then sprinkle the shredded cheese on top.
4. Bake for 40 minutes, or until the top is golden brown and bubbly.
Tips for the Best Casserole:
– Use frozen mixed vegetables for a quick option.
– Add Italian seasoning or your favorite herbs for an extra flavor boost.
Frequently Asked Questions:
– Can I replace the cream of chicken soup?
Yes, a homemade white sauce works wonderfully!
This casserole is not just filling; it’s a delightful way to enjoy a balanced meal packed with flavors. Perfect for busy weeknights or a cozy gathering, it brings everyone to the table with smiles. Enjoy every comforting bite!
21. Chicken Bacon Potato Casserole with Sriracha
Get ready to elevate your dinner game with a mouthwatering Chicken Bacon Potato Casserole featuring Sriracha! This dish is perfect for spice lovers seeking a flavorful twist on classic comfort food. The combination of tender chicken, crispy bacon, and zesty Sriracha sauce creates an explosion of taste that will have everyone coming back for seconds.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 520 per serving
Nutrition Information:
– Protein: 45g
– Carbohydrates: 36g
– Fat: 25g
– Fiber: 3g
Ingredients:
– 2 cups of cooked, shredded chicken
– 1 cup of cooked bacon, crumbled
– 4 cups of diced potatoes
– 1/2 cup of Sriracha sauce
– 1/2 cup of milk
– 1 cup of shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the shredded chicken, crumbled bacon, diced potatoes, Sriracha sauce, and milk. Mix until all ingredients are well coated.
3. Pour the mixture into a greased baking dish. Make sure it’s evenly spread out.
4. Top the casserole with the shredded cheese.
5. Bake in the preheated oven for 40 minutes, or until the cheese is bubbly and golden brown.
Tips for the Best Casserole:
– Adjust the amount of Sriracha to match your spice level. More for heat, less for a milder flavor.
– Consider serving with a dollop of sour cream to balance the spiciness and add creaminess to each bite.
Frequently Asked Questions:
– Can I make this vegetarian? Absolutely! Swap the chicken for grilled vegetables or tofu for a delightful meatless option.
This casserole perfectly balances spicy and savory, making it a standout dish that’s sure to impress. Enjoy the comforting flavors while savoring that spicy kick!
22. Chicken Bacon Potato Taco Casserole
Dive into a fiesta of flavors with this delightful Chicken Bacon Potato Taco Casserole! This dish takes the classic comfort of a casserole and infuses it with the vibrant taste of tacos. Whether you’re gearing up for Taco Tuesday or just want a tasty weeknight meal, this recipe is sure to please everyone at your table.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 540 per serving
Nutrition Information:
– Protein: 44g
– Carbohydrates: 39g
– Fat: 24g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1 packet taco seasoning
– 1 cup shredded cheese
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the chicken, bacon, diced potatoes, and taco seasoning. Pour in the milk and mix well until everything is coated.
3. Transfer the mixture to a greased baking dish. Sprinkle the shredded cheese evenly on top.
4. Bake for about 40 minutes, or until the top is golden and bubbly.
Tips for the Best Taco Casserole:
– Top your casserole with fresh salsa and creamy avocado for an extra kick.
– Serve alongside crunchy tortilla chips for a satisfying texture contrast!
Frequently Asked Questions:
– Can I prepare this ahead of time?
Yes! You can assemble the casserole and store it in the fridge until you’re ready to bake.
This casserole is a fun twist on tacos that will make everyone smile. Enjoy each bite of this savory dish that brings the taste of Mexico right into your home!
23. Chicken Bacon Potato Casserole with Italian Herbs
Imagine diving into a warm dish that brings a taste of Italy right to your kitchen. The Chicken Bacon Potato Casserole with Italian Herbs is your ticket to a cozy, heartwarming meal. With every bite, you’ll experience the rich flavors of savory chicken, crispy bacon, and melted cheese, all beautifully balanced by aromatic Italian herbs. This dish not only satisfies your hunger but also delights your senses.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 500 per serving
Nutrition Information:
– Protein: 42g
– Carbohydrates: 36g
– Fat: 25g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, chopped
– 4 cups diced potatoes
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 tablespoon Italian seasoning
– 1 cup shredded mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C). This step is crucial for even cooking.
2. In a large bowl, combine the shredded chicken, chopped bacon, diced potatoes, cream of chicken soup, milk, and Italian seasoning. Stir until everything is well mixed.
3. Spoon the mixture into a greased baking dish, spreading it evenly. Top with shredded mozzarella cheese for that gooey finish.
4. Bake for 40 minutes, or until the casserole is bubbling and the cheese is golden brown.
Tips for Making It Even Better:
– Choose fresh Italian herbs instead of dried for a brighter flavor.
– Pair this dish with garlic bread to enhance the Italian experience.
– Feel free to swap chicken for turkey or sausage if you’re looking for a twist on the classic recipe.
This casserole is more than just a meal; it’s a comforting hug on a plate. Enjoy the flavors of Italy right at your dining table!
24. Chicken Bacon Potato Hash Casserole
Craving a dish that feels like a warm hug? Try this Chicken Bacon Potato Hash Casserole! It’s a delightful twist on breakfast that you can enjoy any time of the day. Picture tender pieces of chicken, crispy bacon, and fluffy potatoes all baked together into a comforting casserole. This dish is perfect for family dinners or brunch with friends. You’ll love how easy it is to whip up!
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 520 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 40g
– Fat: 25g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1 cup cheddar cheese
– 1/2 cup milk
– 2 eggs
– Salt and pepper to taste
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the chicken, bacon, diced potatoes, cheese, milk, and eggs.
3. Season generously with salt and pepper. Mix well until everything is coated.
4. Pour the mixture into a greased baking dish, spreading it out evenly.
5. Bake for 40 minutes, or until the top is golden and the casserole is set.
Tips for Making the Recipe the Best Way:
– Add bell peppers or onions for a fresh crunch.
– Top with a drizzle of hot sauce if you love a kick!
Frequently Asked Questions:
– Can I use frozen hash browns? Yes! Just adjust the baking time a bit for frozen potatoes.
This Chicken Bacon Potato Hash Casserole will surely become a go-to favorite. It’s hearty, delicious, and brings that cozy breakfast vibe to your dinner table. Enjoy every bite!
25. Chicken Bacon Potato Casserole with Peppers
Brighten your dinner table with this vibrant Chicken Bacon Potato Casserole with Peppers! The addition of colorful bell peppers not only enhances the dish’s visual appeal but also boosts its nutritional profile. You’ll love the crunchy texture they bring, which complements the savory chicken and crispy bacon. This casserole is perfect for cozy family dinners or casual get-togethers, bringing everyone together with its delicious flavors.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 450 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 35g
– Fat: 24g
– Fiber: 5g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 3 cups diced potatoes
– 1 cup chopped bell peppers (any color)
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup shredded cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the shredded chicken, crumbled bacon, diced potatoes, chopped peppers, cream of chicken soup, and milk. Stir until everything is well-mixed.
3. Transfer the mixture into a greased baking dish and sprinkle the shredded cheese on top.
4. Bake in the preheated oven for about 40 minutes, or until the top is golden and the casserole is bubbling hot.
Tips for Making the Recipe the Best Way:
– Add fresh herbs like parsley or thyme to elevate the flavor.
– Switch cheeses to mozzarella or pepper jack for a different twist!
Frequently Asked Questions:
– Can I use frozen peppers?
Yes! Just toss them in straight from the freezer without thawing. They’ll cook perfectly in the casserole.
This Chicken Bacon Potato Casserole with Peppers is not just a meal; it’s a delightful experience for your taste buds. Enjoy every bite with your loved ones!
26. Chicken Bacon Potato Casserole with Mixed Cheese
Craving a dish that’s cheesy and hearty? Look no further than this Chicken Bacon Potato Casserole with Mixed Cheese! This delightful creation layers tender chicken, crispy bacon, and creamy potatoes, all smothered in a trio of cheeses. It’s not just a meal; it’s a comforting experience that will have everyone at the table asking for seconds!
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 550 per serving
Nutrition Information:
– Protein: 45g
– Carbohydrates: 37g
– Fat: 30g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1/2 cup cream cheese
– 1/2 cup cheddar cheese
– 1/2 cup mozzarella cheese
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the chicken, bacon, potatoes, cream cheese, cheddar cheese, mozzarella cheese, and milk. Mix until everything is well blended.
3. Transfer the mixture to a greased baking dish, spreading it evenly.
4. Bake in the preheated oven for 40 minutes, or until the top turns golden and bubbly.
Tips for the Best Casserole:
– Experiment: Try using different cheese blends like gouda or pepper jack for a kick.
– Serve: Pair it with crusty bread or a fresh salad to balance the richness.
Frequently Asked Questions:
– Can I use pre-shredded cheese?
Yes, it saves time and still tastes wonderful!
This Chicken Bacon Potato Casserole is sure to be a hit, making mealtime feel special and delicious. Enjoy the cheesy goodness!
27. Chicken Bacon Potato Breakfast Casserole
Kickstart your morning with a mouthwatering Chicken Bacon Potato Breakfast Casserole! This dish brings together all your favorite breakfast flavors into one delicious meal. It’s perfect for brunch, a cozy breakfast-for-dinner, or even a gathering with family and friends. With tender chicken, crispy bacon, and hearty potatoes, this casserole will not only fill you up but also fuel your day!
Recipe Overview:
– Servings: 6
– Prep Time: 20 minutes
– Cook Time: 35 minutes
– Total Time: 55 minutes
– Calories: 490 per serving
Nutrition Information:
– Protein: 42g
– Carbohydrates: 38g
– Fat: 25g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 4 large eggs
– 1/2 cup milk
– 1 cup shredded cheddar cheese
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, whisk together the eggs and milk until smooth.
3. In another bowl, mix the chicken, bacon, diced potatoes, and cheese.
4. Pour the egg mixture over the chicken mix and stir well to combine.
5. Transfer everything to a greased baking dish and bake for 35 minutes, or until the center is set and the top is golden.
Tips for the Best Casserole:
– Add a side of fresh fruit for a colorful, balanced meal.
– Experiment with diced vegetables like bell peppers or spinach for added nutrition and flavor.
Frequently Asked Questions:
– Can I make this the night before? Yes! Just assemble the casserole, cover it, and refrigerate overnight. Bake it fresh in the morning for a delicious start to your day.
This Chicken Bacon Potato Breakfast Casserole is a fantastic way to enjoy a comforting meal that everyone will love!
28. Chicken Bacon Potato Shepherd’s Casserole
Ready to elevate your dinner game? Dive into this Chicken Bacon Potato Shepherd’s Casserole! It’s a warm, creamy delight that takes the classic shepherd’s pie and gives it a flavorful twist. Imagine tender chicken mixed with crispy bacon, all nestled under a blanket of buttery mashed potatoes. This dish is not just a meal; it’s a comfort food hug that satisfies your cravings. Perfect for family dinners or cozy gatherings, it will surely become a favorite!
Recipe Overview:
– Servings: 6
– Prep Time: 20 mins
– Cook Time: 40 mins
– Total Time: 1 hour
– Calories: 520 per serving
Nutrition Information:
– Protein: 42g
– Carbohydrates: 40g
– Fat: 24g
– Fiber: 5g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups mashed potatoes
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 cup mixed vegetables (peas, corn, carrots)
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the chicken, bacon, cream of chicken soup, milk, and mixed vegetables. Stir until well mixed.
3. Spread this mixture evenly in a greased baking dish.
4. Carefully top with the mashed potatoes, smoothing it out with a spatula.
5. Place in the oven and bake for 40 minutes or until the top is golden and bubbly.
Tips for the Best Casserole:
– Use leftover mashed potatoes to save time.
– Sprinkle fresh herbs like parsley or chives on top for a fresh twist.
Frequently Asked Questions:
– Can I freeze this casserole? Yes, you can! Just bake it, let it cool, and then freeze. Reheat it when you’re ready to enjoy.
This Chicken Bacon Potato Shepherd’s Casserole is not just a recipe; it’s a way to bring warmth and joy to your table. Enjoy every bite!
29. Chicken Bacon Potato and Cheese Casserole
Dive into the world of comfort food with this Chicken Bacon Potato and Cheese Casserole! Imagine layers of crispy bacon, tender potatoes, and gooey cheese coming together to create a dish that’s both hearty and satisfying. This casserole isn’t just a meal; it’s a crowd-pleaser that shines at potlucks and family dinners. Get ready to have everyone asking for seconds!
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 40 mins
– Total Time: 55 mins
– Calories: 600 per serving
Nutrition Information:
– Protein: 45g
– Carbohydrates: 42g
– Fat: 28g
– Fiber: 3g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 2 cups shredded cheese of your choice (cheddar works great!)
– 1/2 cup cream of chicken soup
– 1/2 cup milk
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C). This ensures even cooking for your casserole.
2. In a large bowl, combine the shredded chicken, crumbled bacon, diced potatoes, cheese, cream of chicken soup, and milk. Stir until everything is mixed well.
3. Transfer the mixture into a greased baking dish. Spread it evenly to ensure every bite is delicious.
4. Bake for 40 minutes, or until the top is golden brown and bubbling. You’ll know it’s done when the kitchen smells amazing!
Tips for the Best Casserole:
– Use a blend of cheeses to elevate the flavor profile. Think about mixing sharp cheddar with creamy mozzarella!
– For extra crunch, sprinkle some breadcrumbs or crushed crackers on top before baking.
Frequently Asked Questions:
– Can I use leftover rotisserie chicken? Absolutely! It makes this dish even quicker and adds great flavor.
Enjoy a comforting bowl of this casserole, and watch it become a family favorite!
30. Chicken Bacon Potato Casserole with Herbs and Garlic
End your casserole journey with a delicious Chicken Bacon Potato Casserole infused with herbs and garlic! This dish is a symphony of flavors, thanks to aromatic garlic and a blend of fresh herbs. It takes the classic chicken and potato mix and turns it into something extraordinary. Perfect for family gatherings or dinner parties, it’s sure to impress everyone around the table.
Recipe Overview:
– Servings: 6
– Prep Time: 20 minutes
– Cook Time: 40 minutes
– Total Time: 1 hour
– Calories: 510 per serving
Nutrition Information:
– Protein: 40g
– Carbohydrates: 36g
– Fat: 26g
– Fiber: 4g
Ingredients:
– 2 cups cooked, shredded chicken
– 1 cup cooked bacon, crumbled
– 4 cups diced potatoes
– 1/2 cup cream of chicken soup
– 1/2 cup milk
– 2 cloves garlic, minced
– 1 tablespoon mixed herbs (like rosemary, thyme, and parsley)
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the shredded chicken, crumbled bacon, diced potatoes, cream of chicken soup, garlic, herbs, and milk. Stir everything together until well mixed.
3. Pour the mixture into a greased baking dish.
4. Bake in the oven for 40 minutes, or until the top is golden and the casserole is bubbling with goodness.
Tips for the Best Casserole:
– Choose fresh herbs for a burst of flavor that dried herbs can’t match.
– Let the casserole rest for a few minutes after baking to help set the texture.
Frequently Asked Questions:
– Can I add more vegetables?
Absolutely! Zucchini or mushrooms would make excellent additions, adding both nutrition and flavor.
This hearty casserole not only warms the heart but also rounds out your weeknight meals beautifully. Enjoy every creamy, savory bite!
Conclusion
There you have it—30 irresistible chicken bacon potato casserole recipes that are sure to feel like heaven on your plate! Each dish offers a unique spin, whether you’re in the mood for something classic or looking to try a new flavor combination. These casseroles are not only comforting but also easy to prepare, perfect for any night of the week!
Let these recipes inspire your next family dinner or gathering with friends. You can bring your own twist to each dish, making them truly yours. Enjoy cooking and creating delicious memories around the table!
Frequently Asked Questions
What Makes Chicken Bacon Potato Casseroles a Comfort Food Favorite?
Chicken Bacon Potato Casseroles combine the heartiness of potatoes, the savory flavor of bacon, and the tender goodness of chicken, creating a dish that feels like a warm hug. These ingredients blend together beautifully, providing a filling, satisfying meal that’s perfect for cozy nights in or family gatherings!
Plus, they are versatile, allowing you to add your favorite spices and veggies for a unique twist each time.
Are Chicken Bacon Potato Casseroles Easy to Prepare?
Absolutely! Many chicken casserole recipes are designed for simplicity. With just a few steps, such as chopping ingredients and mixing them in a baking dish, you can create a delicious meal with minimal fuss.
These easy casseroles often require only one dish, making cleanup a breeze, which is perfect for busy weeknights!
Can I Customize My Chicken Bacon Potato Casserole Recipe?
Definitely! The beauty of chicken bacon potato casseroles lies in their customizability. You can experiment with different seasonings, add vegetables like broccoli or bell peppers, or even swap out the chicken for turkey or beef.
Feel free to get creative with your ingredients to suit your taste preferences and dietary needs!
What Are Some Good Side Dishes to Serve with Chicken Bacon Potato Casserole?
Pairing your chicken bacon potato casserole with a refreshing salad or steamed veggies can balance out the meal nicely. A simple green salad with a light vinaigrette or roasted asparagus would complement the rich flavors beautifully.
You could also serve it with crusty bread or garlic bread to soak up all that deliciousness!
How Can I Store Leftover Chicken Bacon Potato Casserole?
Leftover chicken bacon potato casserole can be stored in an airtight container in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it! Just make sure to let it cool completely before transferring it to a freezer-safe container.
When you’re ready to enjoy it again, simply reheat in the oven or microwave until warmed through. It’s like a second helping of comfort food heaven!
Related Topics
comfort food
chicken casserole
bacon recipes
potato dishes
easy casseroles
family meals
one dish meals
hearty recipes
meal prep
quick dinner
weeknight meals
cozy recipes
